A new way to eat classic dessert favourites. Eight delicious chocololate cylinders in banoffee, black forest gateau, eton mess and sticky toffee pudding flavours. 120g
Ingredients: Milk chocolate (33.5% min cocoa), white chocolate (28% min cocoa), min 20% milk solids, dark Chocolate (55% min cocoa): sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, vegetable fat, skimmed milk powder, milk sugar, fat-reduced cocoa powder, flavouring preparations, nature identical flavouring substances, glucose syrup, invert sugar syrup, cherry concentrate, beetroot concentrate, alcohol, modified starch, citric acid, cherries, freeze dried banana, freeze dried rasoberry, banana oil, natural flavouring substances, monopropylene glycol, sorbitol, raspberry and blueberry juice concentrate, meringue, full cream condensed milk, fondant, non-hydrogenated vegetable fat, salt.
Allergens: Milk, soya, wheat
Manufactured in a factory that handles nuts